Take 5 ingredients
Good food does not have to be complicated. All of these simple recipes use just five ingredients but still deliver on taste.
by Justine Pattison
Rustle up a quick and comforting pasta dish any night of the week with this creamy pasta sauce recipe. For vegans, swap in plant-based cream and vegan cheese.
Each serving provides 503 kcal, 16.1g protein, 58.5g carbohydrate (of which 1.9g sugars), 22.6g fat (of which 12.8g saturates), 0g fibre and 0.21g salt.
